Boards, Platters, Plates: Recipes for Entertaining, Sharing, and Snacking
(eBook)

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Published
Workman Publishing Company, 2021.
Physical Description
0m 0s
Format
eBook
Language
English
ISBN
9781648290664

Syndetics Unbound

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APA Citation, 7th Edition (style guide)

Maria Zizka., & Maria Zizka|AUTHOR. (2021). Boards, Platters, Plates: Recipes for Entertaining, Sharing, and Snacking . Workman Publishing Company.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Maria Zizka and Maria Zizka|AUTHOR. 2021. Boards, Platters, Plates: Recipes for Entertaining, Sharing, and Snacking. Workman Publishing Company.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Maria Zizka and Maria Zizka|AUTHOR. Boards, Platters, Plates: Recipes for Entertaining, Sharing, and Snacking Workman Publishing Company, 2021.

Harvard Citation (style guide)

Maria Zizka. and Maria Zizka|AUTHOR. (2021). Boards, platters, plates: recipes for entertaining, sharing, and snacking. Workman Publishing Company.

MLA Citation, 9th Edition (style guide)

Maria Zizka, and Maria Zizka|AUTHOR. Boards, Platters, Plates: Recipes for Entertaining, Sharing, and Snacking Workman Publishing Company, 2021.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID001d1499-fe88-5e1c-510c-2c13d35e6854-eng
Full titleboards platters plates recipes for entertaining sharing and snacking
Authorzizka maria
Grouping Categorybook
Last Update2025-01-10 17:45:27PM
Last Indexed2025-01-11 02:18:54AM

Book Cover Information

Image Sourcesyndetics
First LoadedOct 29, 2024
Last UsedJan 9, 2025

Hoopla Extract Information

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    [synopsis] => Casual, Vibrant, Delicious

Choose from a dazzling collection of thirty beautiful, well-crafted boards, whether you're serving a group of two or ten. Try Catalonian Summer with romesco, charred green onions, anchovy toasts, and Manchego for an intimate outdoor gathering. Make a dinner of the Korean BBQ platter with bulgogi-style beef, lettuce cups, gochujang dipping sauce, and kimchi. Or go straight for the sweets with a dessert like S'mores Without a Campfire. Plus, check out the party-size boards for your next holiday or celebration.

Start with the four principles for creating the right board for any occasion:
• Looks matter
• Stay flexible
• Make it fun to eat
• Embrace store-bought components You'll find that every meal becomes one worth sharing.

 More than 30 platters and boards for every occasion-from a casual lunch to a generous party offering-with recipes for individual components and information on how to build the perfect spread.

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